Isiteji sokuqhakaza

1. Izinga lokushisa:

Ngemva kweamatshweleziphumile emagobolondweni azo futhi zithengiwe, izinga lokushisa kufanele lilawulwe phakathi kuka-34-35°C ngesonto lokuqala, futhi lehle ngo-2°C masonto onke kusukela ngesonto lesibili kuze kuphele ukufudumala ngesonto lesithupha.
Izinkukhu eziningi zingashiswa egunjini lezinkukhu, kanti isitofu samalahle sisetshenziswa endlini, kodwa umule ukhishelwa ngaphandle kusetshenziswa amapayipi ensimbi.Ukuze kuqinisekiswe ukunemba kwezinga lokushisa, ngaphezu kokuhlola isimo samatshwele, i-thermometer kufanele ilengiswe ekamelweni, futhi indle kufanele ikhishwe ndawonye.

2. Ukukhanyisa:

Esontweni lokuqala lokuzala, amahora angama-24 okukhanya ayadingeka ukuze kuqinisekiswe ukuthi amatshwele angadla futhi aphuze ubusuku nemini ukuze akhuthaze ukukhula nokukhula, bese encipha ngamahora ama-2 ngesonto kuze kube yilapho izibani zingakhanyiswa ebusuku.Ukukhanyisa nokugcinwa kokushisa kungahlanganiswa, i-carton brooding, uma izinga lokushisa lingelihle, ungakwazi ukwengeza amanzi abilayo, ukugoqa esitsheni ngendwangu, bese uyibeka ebhokisini lokushisa.

3. Ukuminyana:

Kusukela ezinsukwini ezi-1 kuye kweziyi-14 ubudala, izingulube ezingama-50 kuya kwezingama-60/square mitha, kusukela ezinsukwini eziyi-15 kuye kweziyi-21 ubudala, izingulube ezingama-35 kuye kwezingama-40 / imitha yesikwele, ukusuka ezinsukwini ezingama-21 kuye kwezingama-44 ubudala, izingulube ezingama-25/square meter, futhi kusukela ezinsukwini ezingama-60 kuya kweziyi-12 izingulube/square mitha.Amatshwele aphelelwe ukufudumala angakhuliswa emakhejini, ayisicaba noma emadlelweni, inqobo nje uma ukuminyana kungeqi lezi zilinganiso ezingenhla.

4. Amanzi okuphuza:

Amatshwele angaphakelwa ngamanzi emahoreni angama-24 ngemva kokuchanyuselwa.Impahla yokufukamela ifakwa ebhakedeni lokuphakela ukuze idle ngokukhululeka, futhi amanzi afakwa enkomishini yamanzi ngesikhathi esifanayo.Ezinsukwini ezingu-20 zokuqala ze-brood, phuza amanzi abandayo, bese uphuza amanzi omthombo noma amanzi ompompi.

Ukufudumala

1. Ikheji lenkukhu:

Ubuhle bokudlulisa izinkukhu ezingafudunyeziwe emakhejini ezinkukhu ezindala ukuthi indawo ingasetshenziswa ngokugcwele, izinkukhu azihlangani nendle, isifo sincane, futhi kulula ukubamba izinkukhu futhi unciphise indle. amandla okusebenza kwabafuyi.Okubi ukuthi izinkukhu ezikhuliswe isikhathi eside zinengcindezi enkulu, futhi amabele nemilenze yezinkukhu zingase zibonise izilonda.

2. Uhlelo lokukhulisa phansi phansi

Ukukhuliswa okuyisicaba kungahlukaniswa ngokukhulisa okuyisicaba okuku-inthanethi kanye nokukhulisa isicaba.Ukukhuliswa okuyisicaba ku-inthanethi kuyafana nokukhuliswa kwehhoko, kodwa izinkukhu zinomsebenzi omningi futhi akulula ukugula.Yiqiniso, izindleko ziphakeme.Ukulima endaweni ephansi ukubeka utshani lukakolweni, amakhoba, amakhoba embewu ye-rapeed nezinye izinto zokulala phansi kusimende, bese ukhulisa izinkukhu kuso.Inani likadoti likhulu, futhi udoti awudingi ukushintshwa.Ububi ukuthi izinkukhu zizikhulula ngqo emfuleni, okungadala izifo kalula.

3. Amasheya:

Ekuseni, izinkukhu zingabekwa ngaphandle, zivumele ukuba zimelane nokukhanya kwelanga, zithinte umhlabathi, futhi zithole ukudla okunamaminerali kanye nezinambuzane ngesikhathi esisodwa, futhi ziqhube izinkukhu zibuyele endlini emini nasebusuku ukuze zengeze ukudla.Inzuzo yale ndlela ukuvumela izinkukhu zibuyele emvelweni., Ikhwalithi yenyama yenkukhu inhle kakhulu, futhi intengo iphezulu.Ububi ukuthi isidingo sikhulu, ngakho uhlelo lokuzalanisa lunomkhawulo.Le ndlela ilungele abalimi ukukhulisa inani elincane le-free-range.

Ukwelashwa kokudla

1. Ukondla kanye nokudla:

Esikhathini sokukhiqiza, inani elincane lezindlela eziphindaphindiwe ngokuvamile lisetshenziswa, ngakho-ke isikhathi sokudla asibi ngaphansi kwezikhathi ezi-5 ngosuku ngesikhathi sokuzala, futhi inani lokudla ngakunye akufanele libe liningi kakhulu.Ngemva kokuba inkukhu isiqedile ukudla, ibhakede lokuphakela lishiywa lingenalutho isikhathi esithile ngaphambi kokwengeza ukuphakelwa okulandelayo.

2. Ushintsho olubalulekile:

Kufanele kube noshintsho lapho kushintsha ukudla kwezinkukhu, futhi ngokuvamile kuthatha izinsuku ezintathu ukuqeda inqubo.Yondla u-70% wenkukhu eluhlaza kanye no-30% wenkukhu entsha ngosuku lokuqala, 50% wenkukhu eluhlaza kanye no-50% wenkukhu entsha ngosuku lwesibili, bese uphakela inkukhu eluhlaza 30% kanye no-70% wenkukhu entsha ngosuku lwesithathu. usuku.Yondla inkukhu entsha ngokugcwele izinsuku ezi-4.

3. Ukuphakelwa kweqembu:

Okokugcina, kuyadingeka ukwenza amaqoqo aqinile futhi abuthakathaka kanye nokudla kweqembu kwabesilisa nabesifazane.Kwabesilisa, khulisa ukushuba kwe-litter futhi uthuthukise amazinga amaprotheni kanye ne-lysine ekudleni.Izinga lokukhula kwamaqhude liyashesha, futhi izidingo zokudla okunomsoco ziphezulu.Inhloso yokwandisa ukudla okunomsoco wukuhlangabezana nezidingo zabo ukuze badayiswe kusenesikhathi.

4. Ukungenisa umoya nge-Coop:

Izimo zokungenisa umoya zendlu yezinkukhu zinhle, ikakhulukazi ehlobo, kuyadingeka ukudala izimo zokwenza indlu yezinkukhu ibe nomoya wokuphefumula.Kudingeka ukungena komoya ngendlela efanele ngisho nasebusika ukuze kugcinwe umoya endlini uhlanzekile.Indlu yezinkukhu engenisa umoya omuhle futhi ingenisa umoya ngeke izwakale iminyene, icwebezela, noma ibabaza ngemva kokuba abantu sebengenile.

5. Ukuminyana okufanele:

Uma ukuminyana kungenangqondo, ngisho noma omunye umsebenzi wokuphakela nokuphatha wenziwa kahle, kuzoba nzima ukuzalanisa imihlambi ethela kakhulu.Endabeni yokukhuliswa okuyisicaba ngesikhathi sokuzalanisa, ukuminyana okufanele ngemitha yesikwele yi-8 kuya ku-10 kumaviki angu-7 kuya kwayi-12 ubudala, i-8 kuya ku-6 kumaviki angu-13 kuya kwangu-16 ubudala, kanye no-6 kuya ku-4 emavikini angu-17 kuya kwangu-20 ubudala.

6. Yehlisa ingcindezi:

Imisebenzi yokucubungula yansuku zonke kufanele yenziwe ngokuqinile ngokuhambisana nezinqubo zokusebenza, futhi uzame ukugwema ukuphazamiseka kwezinto ezimbi zangaphandle.Ungabi luhlaza uma ubamba izinkukhu.Qaphela lapho ugoma.Ungavele uvele phambi kwemihlambi ugqoke izingubo ezinemibala egqamile ukuvimbela imihlambi ukuthi ingaqhumisi futhi kube nomthelela ekukhuleni okujwayelekile nokukhula kwemihlambi.