Ukuphathwa okuningiliziwe kwansuku zonke kwendlu yezinkukhu zenyama (1)

Ukuphathwa kwansuku zonke kweama-broilerUkufuya izinkukhu kuhlanganisa izinto eziyisishiyagalolunye: izinga lokushisa elizinzile, umswakama ofanele, umoya ongenisa umoya, ukudla okuvamile nokulinganiselayo, ukukhanya okufanele, amanzi okuphuza angaphazanyiswa, ukuhlanzeka kanye nokuvimbela ubhubhane kanye nemithi, ukuqashelwa kwezinkukhu, kanye namarekhodi okondla.

Ikhwalithi yale mininingwane ithinta ngqo ukusebenza kokuzalanisa.

1. Izinga lokushisa elizinzile

Izinga lokushisa libhekisela ezingeni lokushisa nokubanda. Izinga lokushisa lomzimba wenkukhu endala licishe libe ngu-41°C, kanti izinga lokushisa lomzimba lenkukhu esanda kuzalwa lingaphansi ngo-3°C kunelenkukhu endala kuze kube yilapho seliseduze nenkukhu endala ngemva kwezinsuku eziyishumi ubudala. Uma sithi izinga lokushisa liphezulu noma liphansi, sibhekisela ezingeni lokushisa eliphezulu neliphansi, okungukuthi, izinga lokushisa langaphakathi liqhathaniswa nezinga lokushisa elijwayelekile losuku.

Umphumela wokushisa ezinkukhuni zenyama kanye nesixazululo: Kuma-broiler akhula ngokushesha, izinga lokushisa liphezulu kakhulu, liphansi kakhulu noma ukuguquka kwezinga lokushisa kuzothinta izinga lokukhula kwawo, ikakhulukazi manje i-broiler ngemva kokushintshwa isheshe ithinteke kakhulu ekushintsheni kwezinga lokushisa. Ama-broiler angakhula ngokushesha nangokunempilo kuphela umaindlu yezinkukhuinikeza izinga lokushisa elizinzile ukuze zilondoloze amandla azo adingekayo.
Ngesikhathi sokuzala, ngenxa yokushisa komzimba okuphansi kwamaphuphu, umzimba wonke umbozwe yi-fluff, engenakusetshenziselwa ukulondoloza ukushisa, futhi kunzima ukuzivumelanisa nezinguquko ekushiseni kwangaphandle. Kuthinta ngqo ukuguquguquka kwenkukhu, ukuzivocavoca, ukudla okudliwayo, amanzi okuphuza, kanye nezinga lokuguqulwa kokudla.

Kungcono ukugcina izinga lokushisa elijwayelekile ezinsukwini eziyishumi zokuqala zokufukamela, futhi umehluko wokushisa phakathi kwemini nobusuku akufanele udlule ±1 °C. Uma izinga lokushisa liphansi kakhulu, kuzobangela ukumuncwa kabi kwe-yolk, ukungagayeki kahle kokudla (ukuncelisa ngokweqile), kubangele izifo zokuphefumula, futhi kwandise izifo zesifuba nemilenze; ​​lapho izinga lokushisa liphezulu kakhulu futhi umswakama uphansi, izophuza amanzi amaningi kakhulu, okuholela ekuhudweni, ekunciphiseni ukudla, kanye nokukhula. Yehlisa ijubane.

Faka umoya uma kushisa, naka ukugcinwa kokushisa lapho ufaka umoya, futhi ulawule umehluko wokushisa ukuthi ungadluli ku-3 °C. Esigabeni sokugcina sokukhulisa, ikakhulukazi ezinsukwini ezimbili ngaphambi kokuphuma kugridi, kubalulekile ukugcina izinga lokushisa langaphakathi kanye nezinga lokushisa langaphandle lihambisana ngokuvumelana nesizini, okungukuthi: izinga lokushisa langaphandle liphezulu, izinga lokushisa langaphakathi liphakeme kancane, izinga lokushisa langaphandle liphansi, kanti izinga lokushisa langaphakathi liphakeme kancane. Liphansi.

Lokhu kunganciphisa ukulahlekelwa ukufa okubangelwa ukucindezeleka endleleniinkukhu ye-broilerNgamafuphi, izinga lokushisa elizungezile, umoya ongenisa umoya kanye nomswakama kulawula izinga lokushisa elingaphakathi endlini, kanti izinga lokushisa lidlala indima ebalulekile ekukhuleni okunempilo nokusheshayo kwezinkukhu.

Izinguquko ekushiseni zingadala ukucindezeleka futhi zibangele izifo ezahlukahlukene. Izinga lokushisa linquma izinga lokuguqulwa kokudla kanye nokumelana nezifo: izinga lokushisa eliphezulu, izinga lokuguqulwa kokudla okuphezulu kodwa ukumelana nezifo okubi; izinga lokushisa eliphansi, izinga lokuguqulwa kokudla eliphansi kodwa ukumelana nezifo okunamandla.

Lokhu kwenzelwa ukuqonda "izinga" ngokwesimo sangempela, ukukhetha izinga lokushisa elihle kakhulu ezinkathini ezahlukene kanye nezikhathi ezahlukene, nokubhekana nokuphikisana phakathi kwezinga lokushisa kanye nesilinganiso sokudla kwenyama, ukuzeinkukhu yenkukhuinkukhu ingakhula ngokushesha futhi inempilo.
Isici esibaluleke kakhulu esithinta izinga lokushisa ukushintsha kwesimo sezulu, ngakho-ke kumelwe sihlale sinolwazi ngezinguquko zesimo sezulu nganoma yisiphi isikhathi, futhi sikhumbule izimo zezulu zesonto ngesikhathi sokubikezela kwesimo sezulu.